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Featured Content

  • Ceiling issue fix

    Today, 03:46 PM, Replies: 2

    Our facility is exposed warehouse ceiling throughout our building except in the offices.  Long before any of us that are currently here, someo... more
  • CoC Through the Wholesale Chain

    Today, 02:27 PM

    If a wholesaler is BRCGS S&D Accredited (AA, no less), and they are providing CoC information on their delivery notes, is it unreasonable for a... more
  • Food Safety Additionally requirements

    Today, 12:50 PM, Replies: 1

    Hi All I am Gladys, I work as a food safety team leader at Oryx Desert Salt in Cape Town South Africa, and I would appreciate if anyone can he... more
  • Documentation needed to approve Green (unroasted) Coffee supplier

    Today, 12:47 PM, Replies: 3

    Hello - looking for some guidance on supplier approval for green coffee beans.  We do not import beans and only purchase from brokers. In... more
  • Thawing of Cooked meats for RTE products

    Today, 08:39 AM, Replies: 3

    We have a procedure for thawing of cooked frozen meat (chicken, lamb) however I don't feel that the procedure is sound enough. How long can we... more
  • Ceiling issue fix

    23 minutes ago

    Spice plant I started in was a converted warehouse space with exposed warehouse ceilings and small built in office spaces.  Their fix was to s... more
  • Food safety culture

    32 minutes ago

    Are people getting busted on this still for SQF audits?  I have never been asked to see how we are accessing Food Safety Culture, never asked... more
  • Documentation needed to approve Green (unroasted) Coffee supplier

    32 minutes ago

    CoffeeQA  - everyone else has answered your question, thus no reason for me to chime in - however, I am curious about what you said here:... more
  • Ceiling issue fix

    43 minutes ago

    From the link I have personal experience witnessing the application of K13, good stuff - just DO NOT get it on any other surface like metal cross b... more
  • What Audit Software are you using?

    45 minutes ago

    I have been using the free version of iAuditor for a year or so now to handle some of my quick hitter inspections and find it very easy to use. I c... more

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  • Through the FDA’s standardized curriculum for PCQI training, the Preventive Controls Qualified Individual becomes knowledgeable and skilled at developing, implementing, and overseeing the food safety plan as required under FSMA’s Preventive Controls for Human Food Rule (PCHF). In this role, the PCQI training supports and complements the BRCGS certificatio... more

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